Founder and teacher of HF Pastry Academy - Pastry school for professionels and amateurs, private consultations for pastry shops Pastry Chef in Czech National Culinary Team (Singapore World Cup 2018 - Winner, World Championship 2019 - 8.th place) Vice President of Czech Association of Chefs and Pastry Chefs - Organizer and chairman of the jury of the competition The Best Czech Pastry Chef 2022 and Gastro Junior (competition for young chefs) Author of the first professionel pastry book in Czech republic - HF Masterclass Pastry chef of the program www.varimedobre.eu (free videos of pastry and culinary techniques for students and teachers) Certified Jury Member of World Association of Chefs Societies Creator of the Or Noir chocolate - Chloé 47,5%
