Εύκολο
Φτιάχνει: 15 individual (7cm x 4cm)
-
Comfort Foods
- Conservation:
- 20c or can be frozen at 12c
Περιέχει: 3 Συστατικά
Mincemeat Filling
Συστατικά: Mincemeat Filling
-
1.3 lbReady made Mincemeat
-
5.3 ozchopped apple
Προετοιμασία: Mincemeat Filling
Mix all ingredients together
Chocolate Sweet Paste
Συστατικά: Chocolate Sweet Paste
-
7.1 ozplain flour
-
2.6 ozicing sugar
-
0.9 ozground almonds
-
15.4 grsalt
-
5.3 ozbutter
Προετοιμασία: Chocolate Sweet Paste
Place the flour, icing sugar, almonds, salt and butter and mix until it forms a crumb
Συστατικά: Chocolate Sweet Paste
-
1.8 ozEgg
-
1.1 oz
Προετοιμασία: Chocolate Sweet Paste
Add the egg and mix until it forms to dough then add the flakes
Συστατικά: Chocolate Sweet Paste
Προετοιμασία: Chocolate Sweet Paste
Roll inbetween two silicone mats and leave to cool in fridge
Cut out discs and line the individual tart cases
Fill with the mincemeat and then the crema and more mincemeat on top
Place another disc of pastry on top and seal the edges down
Cook at 170c until golden brown
Dust with Decor cocoa powder
Gingerbread Spiced Baking Cream
Συστατικά: Gingerbread Spiced Baking Cream
-
0.2 ozgingerbread spice
Προετοιμασία: Gingerbread Spiced Baking Cream
Mix the white creme dell'artigiano and spice mix
Pipe into a 10g spilcon mould and freeze
Χρειάζεστε υποστήριξη με τις σοκολατένιες δημιουργίες σας;
- Find troubleshooting guides & tutorials
- Chat live with an advisor chef and find the right solution to your challenges
Comments