The Chocolate Academy and Silikomart present a Holiday Pastry Demo!
Indulge in the world of holiday pastries with an exclusive demonstration featuring the Chocolate Academy and Silikomart!
Join us on Tuesday, September 5th from 1:00 - 2:30PM PT for an inspiring event where Academy Chef Frank Carrieri and Silikomart Chef Alberto Facchin will guide you through the creation of festive holiday treats!
RSVP Here!
You're invited to join the Chocolate Academy and Silikomart for an exciting demo on holiday pastries!
Learn how to use some of Silikomart's newest molds with Cacao Barry chocolates during this event suitable for all pastry professionals.
Don't miss the chance to be a part of this delightful celebration of flavors and creativity!
EVENT DETAILS
Date: September 5th, 2023
Time: 1:00 - 2:30PM PT
Location: Los Angeles Trade Technical-College Culinary Arts Building
Please complete the form below to RSVP for this exciting tasting and demo!
This event has reached capacity and registrations have been closed. Thank you for your interest!