- 日期:
-
14 Jan 2025
- 期间:
-
1 day
- 首选课程语言:
-
English
- 价格:
-
250.00 GBP
- 细分市场:
-
ConfectioneryBakery & Pastry
- 课程人数:
-
12
The trend of premium chocolate Easter eggs is continuing to rise year on year and is driven by a combination of consumer preferences for high-quality, artisanal products, and the broader trend of indulgence in luxury items.
Consumers are increasingly seeking unique experiences and indulgences. Premium chocolate Easter eggs offer an elevated tasting experience with different tasting notes and flavour pairings.
Join us on this 1 day course to elevate your Easter offerings with different flavours, textures, inclusions and sophisticated designs.
课程排期
We will look out how to create your own impressive Easter eggs with a focus on how to mould your own Easter eggs, how to add inclusions and how to create premium artisanal designs.
实用信息
我们在课程列表中包括了课程议程，并将在课程开始日期前2个月发送加入细节。
如果你有任何技术或课程相关的问题，请发电子邮件给我们 chocolate_academy_ukie@barry-callebaut.com
重要的
为了确认你的课程位置，你必须全额付款。
您的课程费用包括。
厨师外套
午餐（请在课程开始前至少2周告知我们任何过敏原或饮食要求）。
食谱/信息手册
注意：不包括住宿和夜餐
